DAILY MENU
TUESDAY
Main Course
Smothered chicken, smothered pork chops, fried chicken, short ribs, BBQ ribs, and fried fish.
Sides
Mac & cheese, black-eyes peas, green beans, rice, candied yams, and cabbage.
WEDNESDAY
Main Course
Smothered chicken, smothered pork chops, fried chicken, short ribs, BBQ ribs, and fried fish.
Sides
Mac & cheese, pinto beans, green beans, rice, candied yams, and cabbage.
THURSDAY
Main Course
Smothered chicken, smothered pork chops, fried chicken, meatloaf, and fried fish.
Sides
Mac & cheese, pinto beans, green beans, rice, candied yams, and cabbage.
FRIDAY
Main Course
Smothered chicken, smothered pork chops, fried chicken, peppered steak, gumbo (seasonal), ham hocks and fried fish.
Sides
Mac & cheese, pinto beans, green beans, rice, candied yams, and cabbage.
SATURDAY
Main Course
Smothered chicken, smothered pork chops, fried chicken, meatloaf, BBQ ribs, and fried fish.
Sides
Mac & cheese, pinto beans, green beans, rice, candied yams, and cabbage.
SUNDAY
Main Course
Smothered chicken, smothered pork chops, fried chicken, short ribs, ham hocks, peppered steak, turkey legs, and fried fish.
Sides
Mac & cheese, black-eyed peas, green beans, rice, candied yams, dressing, okra, greens, and cabbage.